Resort World Genting – High Line, The Brand New Luxe Market

Resorts World Genting recently launched High Line, a luxe food market concept located on Level 4 in SkyAvenue. The space is designed with an eclectic feel from its pallet wood art installations to human sculptures.

There are 7 unique dining options in High Line consisting of Carnivore, Jon Bing, Brooklyn Brewery, Back in Time, Seafood Market, Asian Heroes as well as Burgers & Shots. The best part, guests can mix and match F&B selections and enjoying it in the communal dining area.

The terrace sits 180 guests in a 345 sq metre space, while indoor seating can accommodate 307 persons in a 649 sq metre vicinity. High Line spans the width of six shop lots, with its own private terrace. High Line operates from 11am to 1am daily,  and offers live DJ entertainment on weekends.

Lobster Prawn Mee, a must try

Asia Bagus: Asian Heroes

Wagyu Beef Noodle

The Asian Heroes food station elevates local Malaysian fare to luxurious heights. Try its Genting Famous nasi lemak served with lobster rendang or lobster rendang tai pau, a supersized Chinese steamed bun stuffed with lobster. Other great eats include the prawn pan mee with king prawns and truffle oil or the wagyu beef noodles soup.

Ah Beng Ah Seng Lobster Nasi Lemak

Meat Lover’s Corner: Carnivore

Shrimp Po Boy Sandwich

This F&B station specializes in burgeoning, stuffed-to-the-rafters American style deli sandwiches with its own take on the iconic pastrami sandwich, as well as the New Orleanean staple, shrimp po’boy sandwiches served on brioche.

Good Times Are Brewing: Brooklyn Brewery

The Brooklyn Brewery serves up Brooklyn Indian Pale Ale and Brooklyn Lager which are perfect side kicks to all the foods available at High Line.

Working like Clockwork: Back in Time

This F&B station rocks a Dr Who vibe, and channels laidback luxury and affluence. Back in Time serves wine by the bottle or glass, and offers bottles of bubbly ranging from the entry level Spanish Freixenet Elyssia Pinot Noir Brut to Moet & Chandon Brut Imperial.

A Wave of Flavour: Seafood Market

Pail of Seafood with Spicy Butter Cream Sauce

As a live seafood counter, the Seafood Market focuses on Asian-style seafood preparations made with items selected from live aquariums. For those preferring a more Western slant to their seafood, Seafood Market also offers an oyster bar stocking Canadian, Irish and New Zealand oysters, along with prawn cocktail and a cheese selection.

Beef All About It: Burgers & Shots

The Hangover

Burgers & Shots specializes in freshly baked brioche burgers made in-house. The 120-gram patties are served on freshly baked brioche buns, accompanied with shoestring fries.

Lipton Nitro Tea – A newly launched by Lipton using freshly brewed premium tea and then infused over 7 hours in nitrogen gas producing a icy chilled tea.

Whole Load of Crepe: Jon Bing

This food kiosk specializes in crispy Shanghainese egg roll crepes served in paper cones for convenient food on the go.

Special Food & Beverage Promotions

Take advantage of the ongoing promotions at High Line! It’s party all day long with 50% off on all alcoholic beverages on Mondays, Tuesdays and Thursdays from 11.00am – 5.00pm. For the ladies, Wednesdays is the day to score discounts on all wine, cocktails and bar snacks from 6.00pm-9.00pm.

For more information, call +603 6101 1118 or visit www.rwgenting.com

About Tommy Ooi 401 Articles
Luxury Hotel Reviewer & Destination Blogger. Passionate for travel, exploring new culture & indulging divine food, Tommy has traveled to 42 countries & 140+ destinations.

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