Thanksgiving is just around the corner! Take this opportunity to express your appreciation to your loved ones, spread love and joy, and create cherished memories that will last a lifetime.
Think juicy Roast Turkey, luscious Honey Glazed Ham, fall-off-the-bone Short Ribs, notably tender Beef Striploin, and a decadent spread of desserts –there is no better way to count our blessings than a jubilant feast with your favourite people.
Save all the hassle and let Singapore Marriott Tang Plaza Hotel elevate your celebrations with Marriott Cafe’s Set Menus or our specially-curated Thanksgiving takeaway goodies crafted with quality ingredients.
3-course Thanksgiving Set Dinner
26 November 2020$108++ per person (inclusive of wine and beer) Come 26 November 2020, the spirit of Thanksgiving will come alive at Marriott Cafe with ambrosial Thanksgiving Set Menus that boast a delicious mix of classic holiday recipes and new creations made with the finest ingredients.
For one night only, flavour-packed Thanksgiving highlights that you can look forward to Seafood Platter with Boston Lobster, Snow Crab Leg and Poached Prawns; Pan-Fried Duck Foie Gras with Chutney Relish & Brioche; Prosciutto with Burrata, Pomegranate, Arugula & Balsamic Reduction; Roast Turkey with Caramelised Chestnuts, Brussels Sprouts, Potato Puree & Cranberry Jus; Pan-Fried Halibut with Parsnip Puree, Sundried Tomato & Lemon Herb Sauce, and more.
Save room for desserts! End of a sweet note with a choice of Madagascar Crème Brulee with Season Berries; Chocolate Gianduja Mousse Chocolate Caramel Touile with Chocolate Soil; Spiced Pumpkin Cake with Vanilla Ice Cream, and more.
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