Sheraton Imperial Kuala Lumpur – Christmas in Candyland Buffet

This jolly season Sheraton Imperial Kuala Lumpur Hotel will be celebrating “Christmas in Candyland” with their chefs presenting a sumptuous spread of sweet and savoury recipes, mouth-watering festive season favourites along with familiar indulgent delights.

Feast merrily at Sheraton Imperieal Kuala Lumpur’s Essence Restaurant that highlights a yuletide Merry-Candy-Licious Christmas buffet spread.

Among the favourite festive carvings are the Slow-Roasted Turkey with Giblet Gravy, Cranberry Sauce and Chestnut Stuffing, Oven-Roasted Ribeye on Bone, and Christmas specials such as the Oyster Rockefeller and Grilled Oysters with Garlic and Chilli.

Essence Restaurant

Christmas Candyland

Yes, you can enjoy all the sweets available

Seafood

Rockefeller Oyster, New Zealand Mussels, Scallop, Crabs & Prawns

Salmon, Tuna, Octopus & Butterfish Sashimi

Assorted Sushi

Main

Christmas Favourites – Roast Turkey, Grilled Oyster, Lamb Shank

Chicken & Beef Satay

Daging Masak Lemak, Rendang Kambing, Ginger Chicken, Ayam masak tomato, Braised turkey roulade, Braised turkey roulade

New Zealand Lamb Shank with winter vegetables

Indian Delight – Dhal maharani / Brinjal rasavangi / Papadom

Noodle & Live Station

Noodle Station – Curry Mee, Beef Soup Noodle & Chicken Soup Noodle

Noodles Topping

Curry Mee

Wok Station

Salad & Cold Cuts

Salad & Cold Cuts Station

Salad Bar – Baby romaine / Parmesan cheese / Crispy beef bacon / Pickle anchovies / Crouton / Caesar dressing

European Cheese – Brie, Gouda & Emmental, Dried Mango with dried Apricot, Almond, Walnut & Cheese cracker

Cold Cuts – Beetroot cured salmon with horseradish cream / Smoked duck breast with pineapple / compote Chicken Ballotine with chicken liver & pistachio nut / Cured meat platter

Dessert

Christmas Cakes – Christmas Stolen / Christmas Pudding / Pumpkin Pie / Christmas Log

Local Delights

Devilish Cakes – Creme Brulee / Chocolate Mousse / Strawberry Mousse / Mint Chocolate Brownies /
Lemon Meringue Tart

Roti Jala with Durian Sauce

The Christmas Tree in lobby

The Christmas in Candyland buffet is offered from now until 25th December 2018 and priced at RM148 nett per person for Dinner Buffet and RM128 nett per person for Lunch Buffet.

Sheraton Imperial Kuala Lumpur

Website

Jalan Sultan Ismail, Chow Kit, 50250 Kuala Lumpur

About Tommy Ooi 440 Articles
Luxury Hotel Reviewer & Destination Blogger. Passionate for travel, exploring new culture & indulging divine food, Tommy has traveled to 42 countries & 140+ destinations.

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